If you're after a quick lunch, and you've only got a free thirty minutes to cook, then this is a great recipe for you to try. Light to digest but heavy on delicious flavours, this salad is made with fresh produce, an elegantly simple marinade and a gentle mix of different textures that complement each other so well.
There seems to be a real misconception that quick meals lose their flavour, but this salad proves that this is absolutely not the case! Focused on raw and fresh salad ingredients, the salty and acidic flavour of the dressing and marinade for the chicken-style pieces is balanced beautifully by the sweetness of the garlic-roasted cherry tomatoes. It also "packs a crunch", with the crispy onions and freshly cut cucumber and red pepper.
Try it out this summer with a deliciously fresh glass of lemon-infused water for a refreshing lunch!
This Pesto Chicken and Rocket Salad is made with a real mix of ingredients, and brilliantly finished with burst roasted cherry tomatoes. It’s ridiculously tasty and brilliantly easy!
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