New on the Block

Josie Christie holding plate of cooked pasta in doorway

Hi, I'm Josie!

Welcome to The Heavenly Veggie, an online food blog where I share my own recipes that are mostly cow's milk, wheat and gluten and egg-free. I hope to prove with these recipes that you can still enjoy delicious food, without feeling any of the restrictions...

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Smoky Eggs, Kale and Basil Halloumi on Focaccia

Slightly Mediterranean, but with a smoky touch, this is a vegetarian breakfast of champions. It's got all the best things in it - Smoky Eggs, Kale and Basil Halloumi, on Focaccia toast. You coming?


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Think real ingredients, incredible flavours and bright colours...